“Scarlet O’Hara”

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2 Parts Brugal Rum
1 Part Limoncello
1 Part Cinzano Rosso Vermouth
2 Parts Nanking Cherry Syrup
2 Dashes Aztec Chocolate Bitters
2 Dashes Orange Bitters
Fresh lemon juice

Combine all ingredients and shake. Double strain into chilled cocktail glass.

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